JAPAN
Japanese Home Cooking vol.1
Pickled cucumber🥒 (きゅうりの浅漬け) Japanese love pickled cucumber. The pickled cucumber in Japan is different from that in America. It’s based on salt, sugar, and a bit of soy sauce, so Japanese pickles are sweeter.😋 Cucumber can be substituted with radish and carrots.🥕 It goes well with beer and Japanese sake too.
